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Restaurant Sakurai

About

  • 4.8 ( 4 reviews)
Day of the Week Opening Hours
Monday 11:00 - 17:00
Tuesday 11:00 - 17:00
Wednesday 11:00 - 17:00
Thursday 11:00 - 17:00
Friday 11:00 - 17:00
Saturday 11:00 - 17:00
Sunday 11:00 - 17:00

Dining Options

  • 🍱 Lunch

Recommended Reviews

5
75%
4
25%
3
0%
2
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1
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4.8
4 reviews
😍
Joelle Kuiper
2018-11-10 on google

We love this place! The food is yummy, the family who run it are kind and there are toys for kids! It is up a steep flight of stairs so you’ll have to carry your stroller up if you brought one, but our little ones like to run around on the tatami area and it’s kind on the budget, too.

😀
はがまる
2018-10-23 on google

When I went to see the autumn leaves on the Nagamine rock tatami, I stopped by. Because the location is very good, you can park your car in the parking lot and go to the rock tatami. And here you can eat unusual walnuts and soba! Soba prices and taste are normal, but walnuts are rare. It is if you look for it, but it is less than the usual pottery soup. You can also eat fried fish, and if you eat it with a high quality soba noodles, you are more satisfied if you eat here. You can also eat 【Miso Potato】. This was important, it is a specialty. It was delicious, but I felt better with soba (laughs)

😍
Lydia Pincott
2018-07-16 on google

Fantastic miso potato, so fresh and crunchy. The udon noodles were gorgeous! One of the only places open for lunch when I went, but I was so glad this was the place that was open because they really do have delicious, wholesome food.

😍
Thomas Chevrier
2017-09-19 on google

Great service. Awesome food. Interestingly enough 、everyone in town we asked for a recommendation kept pointing at this place... i thought it was a little strange until we actually tried the food. No wonder.... fantastic. They even have Thomas the train for your toddler. Totally recommended indeed. We went twice.

Questions & Answers

I got a buckwheat noodle. What is the appearance of loose weight? It was a feeling, but it would be a good accent for the texture. It was very delicious for me.
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